Washed with clear water and roasted coffee beans Colombia Cleopatra (200g)

Colombian queen with smooth, deep taste and rich aroma

The production area of ​​the Huila region in Colombia is famous for its high altitude and strong winds blowing from the Andes Mountains, and the fact that the temperature difference between day and night makes the fruit very firm and produces high-quality coffee beans with condensed sourness and sweetness. Cleopatra, which collects only beans that have passed strict standards among them, is characterized by the smooth, deep flavor and rich aroma typical of Colombian coffee beans, making it a mild and very easy-to-drink coffee.